Removing labels from wine bottles can be a simple process with a few different methods. Here are some techniques you can try:

  1. Hot water method: a. Fill the wine bottle with hot tap water. The heat will help loosen the adhesive of the label. b. Submerge the wine bottle in a sink or a large container filled with hot water for about 30 minutes. Ensure the label is completely submerged. c. Carefully peel off the label. If it doesn’t come off easily, use a plastic scraper, an old credit card, or your fingernail to gently scrape off the remaining adhesive and label.
  2. Baking soda and soap method: a. Fill a sink or a large container with warm water, then add a few drops of dish soap and 1-2 tablespoons of baking soda. b. Submerge the wine bottle in the solution and let it soak for 30 minutes to an hour. c. Gently peel off the label and use a plastic scraper or an old credit card to remove any remaining adhesive residue.
  3. Oven method (use caution): a. Preheat your oven to 200-250°F (93-121°C). b. Place the wine bottle on a baking sheet and put it in the oven for about 10 minutes. c. Use oven mitts to carefully remove the hot bottle and gently peel off the label. Use a plastic scraper or an old credit card to remove any remaining adhesive.
  4. Hairdryer method: a. Use a hairdryer to blow hot air on the label for a few minutes. The heat will help loosen the adhesive. b. Carefully peel off the label and use a plastic scraper, an old credit card, or your fingernail to gently scrape off any remaining adhesive.

Always exercise caution when working with hot materials or appliances. If the label doesn’t come off easily with any of these methods, you can try using a commercial adhesive remover or rubbing alcohol to help dissolve the glue. Remember to clean the bottle thoroughly after removing the label.

wine label

C6YH5M Crozes Hermitage, Les Meysonniers, Maison Charpoutier wine label closeup with crest