Description
What is the scope of application of fruit label?
The scope of application of fruit labels includes:
- Individual fruits: Labels applied directly to the fruit’s skin, such as apples, oranges, or avocados.
- Fruit packaging: Labels placed on fruit containers, bags, or boxes, often providing information for larger quantities of fruit.
- Point-of-sale displays: Labels used for price tags or promotional materials in retail environments.
How to select the correct fruit label?
To select the correct fruit label, consider the following factors:
- Label size and design: Choose a label that fits the fruit or packaging size and displays the necessary information clearly and attractively.
- Adhesive: Select a food-safe adhesive that adheres well to the fruit or packaging surface without damaging the fruit or leaving residue.
- Material: Opt for a label material that is durable, moisture-resistant, and suitable for the intended application.
- Printability: Ensure the label material is compatible with your printing method and provides clear, legible print quality.
- Compliance: Verify that the label meets relevant industry standards and regulations for your specific application.
What raw materials can be selected for fruit label?
Raw materials for fruit labels can include:
- Paper: An economical and widely used option, available in various grades and finishes. However, it may not be as durable as other materials.
- Polypropylene (PP): Offers good moisture resistance and durability, suitable for a variety of applications.
- Polyethylene (PE): Provides flexibility and conformability, ideal for fruit packaging with irregular shapes.
- Biodegradable or compostable materials: Environmentally friendly options that break down over time, reducing waste and environmental impact.
What should I pay attention to when pasting fruit label?
When pasting a fruit label, consider the following tips:
- Surface preparation: Ensure the fruit or packaging surface is clean and dry for optimal adhesion.
- Adhesive: Use a food-safe adhesive that does not damage the fruit or leave residue.
- Alignment: Apply the label neatly and consistently to present a professional appearance and promote brand recognition.
- Temperature: Follow the manufacturer’s recommendations for the ideal temperature range for label application, as extreme temperatures can affect adhesion.
- Storage conditions: Store unused labels in a cool, dry place away from direct sunlight to prevent damage or degradation.
- Follow manufacturer’s instructions: Always adhere to the manufacturer’s guidelines for label application and handling to ensure optimal performance and compliance with regulations.
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